Food Science and Biotechnology
Gow-Chin Yen
Chair Professor
+886-4-22840385#4020
gcyen@nchu.edu.tw
Food Chemistry; Functional Foods; Food Safety; Food Lipids
Tony J. Fang
Distinguished Professor
+886-4-22840385#3010
tjfang@nchu.edu.tw
Food Microbiology; Fermentation Biotechnology; Food Safety Control System (HACCP & GHP); Food ....
Chin-Shuh Chen
Distinguished Professor
+886-4-22840385#3140
chinshuh@nchu.edu.tw
Applied Microbiology; Enzyme Production and Application; Food Science and Technology
Jeng-Leun Mau
Distinguished Professor
+886-4-22840385#4190
jlmau@nchu.edu.tw
Food Chemistry; Food Analysis; Instrumental Analysis; Edible Fungus Cultivation; Experimental De....
Lih-Shiuh Lai
Professor
+886-4-22840385#5160
lslai@nchu.edu.tw
Food Rheology; Food Processing; Food Engineering
Yuan-Chuen Wang
Distinguished Professor
+886-4-22840385#4220
ycwang@nchu.edu.tw
Food Analysis; Instrumental Analysis; Food Chemistry; Medicinal Plant
Jin-Yuarn Lin
Distinguished Professor
+886-4-22840385#2010
jinlin@nchu.edu.tw
Food, Nutrition and Immunology
Chi-Fai Chau
Distinguished Professor
+886-4-22840385#4010
chaucf@nchu.edu.tw
Functional Food Development; Dietary Fiber
Chuan-Mei Yeh
Professor
+886-4-22840385#3190
cmyeh@nchu.edu.tw
Biotechnology; Protein Engineering; Molecular Biology
En-Pei Isabel Chiang
Distinguished Professor
+886-4-22840385#2190
chiangisabel@nchu.edu.tw
Biochemical and Molecular Nutrition; Metabolic Kinetics in Disease Models; Vitamin B6, Folate, a....
Hsiao-Wei Wen
Professor
+886-4-22840385#5020
hwwen@nchu.edu.tw
Detection of Pathogens & Allergens; Micro / Nanotechnology; Liposomal Applications
Chang-Wei Hsieh
Professor
+886-4-22840385#5010
welson@nchu.edu.tw
Food Processing and Engineering; Health Food and Cosmetics Development
Po-Yuan Chiang
Professor
+886-4-22840385#5201
pychiang@nchu.edu.tw
Food Processing; Product R & D; Application of Micronization and Granulation Technology
Shuo-Wen Tsai
Assistant Professor
+886-4-22840385#3070
tsaishuowen@nchu.edu.tw
Microfluidic Biochip; 3D printed Food; Alcoholic Fermentation
Shen-Shih Chiang
Assistant Professor
+886-4-22840385#4160
ssjiang@nchu.edu.tw
Food Flavor Chemistry; Food Spices and Herbs; Food Toxicology
Pei-Fen Liu
Assistant Professor
+886-4-22840385#3220
pfliu@nchu.edu.tw
Protein Design; Proteomics; Protein-Ligand Interactions
Ching-Ying Huang
Assistant Professor
+886-4-22840385#2020
cyh@nchu.edu.tw
Gastrointestinal physiology; Mucosal immunology; Nutrition
145 Xingda Rd., South Dist., Taichung City 402 , Taiwan (R.O.C.)
04-2284-0331~333
04-22862960
canr@nchu.edu.tw
04-2284-0331~333
04-22862960
canr@nchu.edu.tw
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